Mustard and Herb Dressing and Marinade 250ml by Olives et Al

A British take on the classic French dressing, vinaigrette recipe of Dijon, garlic, herbs, and Extra Virgin Olive Oil. 250ml bottle.

Olives et Al have reinvented this classic vinaigrette, made from Extra Virgin Olive Oil and white wine vinegar infused with garlic and Herbes de Provence. For a thicker, mayonnaise style try whisking it into beaten egg with a spoonful of Dijon– if you’re really daring then try using the mix to make a Mustard and Herb omelette. 

Dorset based Olives et Al are the original specialists of award winning olives and produce. Using natural and traditional methods from the Mediterranean and beyond.